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News and Blogs

  • Press Release

    The Global Seafood Market Conference Makes Its West Coast Return in 2023

    August 22, 2022

    Registration for seafood’s annual must-attend event is now open Washington, DC – August 22, 2022 – The Global Seafood Market Conference (GSMC) –seafood’s leading conference –...

  • Health Blog

    Can Pregnant Women Eat Fish? Your Guide to Eating Fish During Pregnancy

    August 2, 2022

    The Question Used to Be: “Can pregnant women eat fish?” Or “can pregnant women eat seafood?” Now the question is: are pregnant women eating enough fish or seafood during pregnancy?  ...

  • Aquaculture Blog

    Aquaculture and the Future of Fish?

    Did you know 52% of the seafood people eat globally comes from aquaculture? Well, it does and that’s why countries and states interested in the future of fish are devoting time and resources to c...

  • Advocacy Blog

    TIME Magazine Editors Forget to Research Salmon Story

    July 26, 2022

    A recent column in Time about farmed salmon appears to have attracted little or no editorial oversight as it was rife with inaccuracies masquerading as opinion. This is not the first time this onc...

  • Trade & Commerce Press Release

    NFI’s Robert DeHaan Testifies Before International Trade Commission

    July 22, 2022

    Washington, D.C. — July 22, 2022 — The U.S. International Trade Commission is investigating the economic impact of Section 301 tariffs on U.S. industries. Since 2018, the National Fisheries Insti...

  • Advocacy Blog

    Keeping Seafood’s Seat at the White House’s Table

    July 12, 2022

    This article ran in Urner Barry's Reporter Magazine. Seafood is arguably the healthiest animal protein on the planet. The Dietary Guidelines for Americans (DGA) encourage people to eat two-to-thr...

  • Press Release

    National Fisheries Institute Statement on the Passing of Dan Murphy

    July 11, 2022

    WASHINGTON, DC – July 11, 2022— Dan Murphy was a highly-regarded member of the seafood community. He was a long-time advocate in promoting the benefits of eating seafood and marketing our product...

  • Sustainability Press Release

    NFI Crab Council Summer Working Group Eyes Sustainability Work Expansion

    June 24, 2022

    June 22, 2022 Baltimore, Maryland – The National Fisheries Institute’s Crab Council met in Baltimore, Maryland June 21 and 22 as part of its working group meeting series. This is the third of the...

  • Supply Chain Blog

    SoFISHticated Episode 3 is Available Exclusively for NFI Members

    June 17, 2022

    In this episode, Richard and Melaina examine the ongoing high-stake labor negotiations happening at the ports. What should we expect when it comes to updates? And, should we prepa...

  • Trade & Commerce Press Release

    National Fisheries Institute Statement on the Ocean Shipping Reform Act

    June 16, 2022

    WASHINGTON, DC – June 16, 2022— We are pleased that President Biden has signed the Ocean Shipping Reform Act of 2022.  This bipartisan bill, which the National Fisheries Institute supported ...

  • Uncategorized Blog

    Wear Sunscreen and Read Past the Headlines

    June 10, 2022

    A recent study that suggested a link between fish consumption and melanoma has garnered quite a few headlines. The challenge is, many consumers (and even other journalists) don’t read past said hea...

  • Supply Chain Blog

    SoFISHticated Episode 2 is Available for NFI Members

    June 8, 2022

    In this episode, Richard and Melaina take a look at how the seafood industry can navigate this ongoing inflationary time, how consumers are reacting, and what Megan Thee Stallion has to do with menu ...

  • Press Release

    NFI Crab Council Welcomes Carthage Crabs and Seafood to the Group

    June 8, 2022 Washington, DC – The leading industry led, pre-competitive, crab sustainability collaboration welcomes its newest member, Carthage Crabs and Seafood. Located in Manalapan, New Jersey a...

  • Health Press Release

    National Fisheries Institute Statement on the White House Conference on Hunger, Nutrition and Health

    May 26, 2022

    WASHINGTON, DC – May 23, 2022— The National Fisheries Institute (NFI) is pleased to see the White House increasing its focus on healthy eating and access to nutritious foods. This September’s&n...

  • Trade & Commerce Press Release

    Top 10 List Offers a Look Back in Time 

    May 16, 2022

    2020 consumption illustrates contraction at foodservice but growth for some species   May 16, 2022 – Washington, DC – In 2020, Americans ate 19 pounds of seafood per capita, down sl...

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