About Seafood

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PALM SPRINGS, CA – January 16, 2023 – Harry Frisch, Chairman of Beaver Street Fisheries was a seafood legend who grew a small retail fish shop in Jacksonville, Florida into one of the largest sea...

SoFISHticated co-hosts, Richard Barry and Melaina Lewis, sit down with Lisa Wallenda Picard, so members can meet NFI's new president and CEO ahead of the 2023 Global Seafood Market Con...

In November a bright light was extinguished from our world. On Sunday, January 15 from 5 p.m. - 6 p.m., we will remember the life of John Connelly, NFI's President & CEO from February 2003 - Nove...

Ohad Maiman, a founding partner of The Kingfish Company, shares how recycling aquaculture system (RAS) technology will play a role in meeting a growing demand for seafood. ...

Washington, D.C. — November 23, 2022 — National Fisheries Institute (NFI) announces that the College of the Holy Cross in Worcester, Massachusetts, has officially created the “John P. Connelly...

Funeral details for John Connelly can be found here. NFI Staff encourages members to join us as we honor John Connelly at GSMC 2023. NFI will hold a Celebration of John Connelly’s Life on Sunday, J...

WASHINGTON, DC – November 21, 2022— Today, we mourn the loss of a fierce advocate, a loving father, a cherished husband, a beloved brother, an esteemed leader, and to so many a mentor and simply ...

Seafood is an iconic staple that is celebratory and makes you feel good – literally and figuratively. Brice Phillips, vice president of business development and sustainability at Phillips Foods, sha...

National Turkey Federation Executive to lead NFI Washington, D.C. — November 1, 2022 — Today, the National Fisheries Institute (NFI) named Lisa Wallenda Picard as incoming President & CEO...

WASHINGTON, DC – September 28, 2022— We applaud the White House for hosting today’s conference on ending hunger and increasing healthy eating so that fewer Americans experience widespread d...

Pillar 1. Improve food access and affordability National Fisheries Institute members, through their
partnership with SeaShare and America’s Second Harvest and similar organizations, commit t...

REGISTRATION is now open! The 2023 GSMC will take place January 16-20 at the La Quinta Resort and Spa in Palm Springs, California. A streamlined agenda with back-to-back sessions, balancing informati...

September 7, 2022 - Washington, D.C. – The National Fisheries Institute (NFI) issued the following statement in response to Monterey Bay Aquarium's Seafood Watch Program adding American lobster to ...