About Seafood

Twitter
LinkedIn
YouTube
Instagram
Pinterest
Facebook

Skip to content

Topics
News & Blogs
Events & Education
Resources
About

Search for:

Members Portal
Contact Us

Topics
News & Blogs
Events & Education
Resources
About

Resources

Scientific Study

Audio

Excel

Image Asset

PDF

PowerPoint

Whitepaper

Word Document

Topics

Advocacy
Consumer Protection

Enforcement
Fraud
IUU

Health

Nutrition
Pregnancy
Recommendations
Scientific Studies

Safety

HACCP
Handling
Preparation

Seafood Pregnancy
Sustainability

Aquaculture
Sourcing
Wild-Capture

Trade & Commerce

Partners
Policy
Regulations
Supply Chain

Uncategorized

Latest Resources

Safety
NFI Template: Traceability Plan | PDF
Safety
NFI Template: Supply Chain Written Agreement | PDF
Safety
NFI Template: Supply Chain Partner Notification Letter | PDF
Safety
FDA Traceability Rule – Common Misconceptions | PDF
Safety
Guide to FDA FSMA 204 Traceability Rule | PDF
Safety
Traceability CTE Worksheets | PDF
Safety
Traceability CTE Worksheets | DOCX
Trade & Commerce
Steelhead Specification Form
Trade & Commerce
Salmon Glossary
Trade & Commerce
Salmon Working Specification Form

Posts navigation

1 2 3 … 10 Next

Top Resources

Handling, Safety
Steaming
Preparation, Safety
When Is Seafood “Done?”
Preparation
Baking
Health, Pregnancy, Scientific Studies
A qualitative study of fish consumption during pregnancy

Street Address

National Fisheries Institute
1900 Campus Commons Drive, Suite 160
Reston, VA 20191-1561

Utility

Contact Us
Members Portal

Twitter
LinkedIn
YouTube
Instagram
Pinterest
Facebook

2024 National Fisheries Institute. All Rights Reserved.