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  • Uncategorized Blog

    60 Minutes Sustainability and a Push For Big ‘ole Lobsters

    Last night CBS's 60 Minutes revisited a story it first aired in January about bluefin sushi tuna. Even before that, way back in October of 2007 the National Fisheries Institute joined the U.S. Congres...

  • Health Blog

    Variations on macaroni and cheese

    Today's lunch was another variation on macaroni and cheese - this time with tuna and mixed veggies. Macaroni and cheese has got to be one of the most fail-proof disguises for healthy foods like f...

  • Sustainability Press Release

    New Push for Lobster Sustainability Laws

    September 5, 2008 Washington, DC It is time for regulators to adopt a minimum size requirement for Spiny Lobsters harvested from the Caribbean, Gulf of Mexico and the South Atlantic, according to th...

  • Uncategorized Blog

    A Message to Environmental Journalists

    First of all let's start things off on the right foot. My name is Gavin and I am here to be a resource to you. Despite what you may have read or heard from environmental extremists the seafood communi...

  • Health Blog

    Seafood for breakfast

    I read a review today of Starbuck's new breakfast offerings (apparently the previously-offered hot sandwiches overpowered the coffee smell) and got to thinking that I've never posted a single fish for...

  • Uncategorized Blog

    (Part III) Chicago Tribune Publishes Another Alarmist Mercury in Fish Story

    We heard back from the Chicago Tribune last night. Take a look at what they wrote: Mr. Gibbons: Michael Hawthorne and I have gone over your letter at length and reviewed the concerns you raised. I f...

  • Health Blog

    How sushi started

    I am not a history buff. In fact, my history knowledge is borderline embarrassing. But I think I have just found a piece of the past I could sink my teeth into - the history of sushi. Author Trevor Co...

  • Uncategorized Blog

    (Part II) Chicago Tribune Publishes Another Alarmist Mercury in Fish Story

    On the first day this blog went live I wrote that we "hope to change the dialog that often accompanies stories about seafood. It's no longer about whether we like or agree with a story. It's about whe...

  • Health Blog

    A healthful Labor Day

    While Lloyd spent Labor Day weekend in Vegas with the guys pushing the limits of sleep deprivation, I had a rejuvenating holiday full of slow meals, early nights, and quality time with loved ...

  • Uncategorized Blog

    Chicago Tribune Publishes Another Alarmist Mercury in Fish Story

    In 2005 environmental reporter Michael Hawthorne published a series of sensationalized stories about mercury in seafood that ran under the shocking headline "The Mercury Menace" and warned of the "Tox...