About Seafood

A recent Australian study about microplastics has been making headlines the past few weeks. The researchers tested a small handful of seafood products – 5 wild blue crabs, 10 oysters, 10 farmed ...

Gretchen Brown is a registered dietitian, professional recipe developer, experienced food stylist, and cookbook author. In this video, Gretchen discusses the fact that 90% Americans don’t me...

Gretchen Brown is a registered dietitian, professional recipe developer, experienced food stylist, and cookbook author. As a mom of 3 and a husband in the military, she has to be strategic when it com...

Gretchen Brown is a registered dietitian, professional recipe developer, experienced food stylist, and cookbook author. In this video, she shares simple tips (no need for a full food photography shoot...

WASHINGTON, DC July 30 2020 — The National Fisheries Institute (NFI) has decided to reschedule the 2021 Global Seafood Market Conference (GSMC) from January to May as part of an effort to ensure att...

WASHINGTON, D.C. – Today Representatives LaHood (IL) and Panetta (CA) introduced the Providing Liquidity for Uncollectible Sales (PLUS) Act. This legislation provides a tax credit to offset uncollec...

July 17, 2020 Washington, DC – U.S. Secretary of Agriculture Sonny Perdue and U.S. Trade Representative Robert Lighthizer today announced the appointment of Robert DeHaan to the Agricultural Technic...

WASHINGTON, DC July 15, 2020 — The National Fisheries Institute commends the Dietary Guidelines Advisory Committee for its work in submitting its Scientific Report to the Secretaries of Agriculture ...

WASHINGTON, DC July 14, 2020 — Yesterday’s announcement of the Food and Drug Administration’s (FDA) New Era of Smarter Food Safety blueprint demonstrates how the agency plans to rapidly evolve i...

July 13, 2020 Washington, DC – Bloomberg, the giant media company with reporters in more than 100 countries, has corrected its piece originally titled, “China Signals Shrimp Virus Risk After Salmo...

WASHINGTON, DC July 10, 2020 — Today the General Administration of Customs of the People’s Republic of China suspended imports and ordered recalls of frozen shrimp from three Ecuadorian companies ...

WASHINGTON, DC July 10, 2020 — Today the General Administration of Customs of the People’s Republic of China suspended imports and ordered recalls of frozen shrimp from three Ecuadorian companies ...

WASHINGTON, DC June 25, 2020 — The National Fisheries Institute is pleased to see federal regulators working together to create important guidance to protect workers at seafood facilities and provid...

WASHINGTON, DC June 25, 2020 — Diversified Communications has long been a leader in connecting, educating and strengthening the seafood community. Its trade shows and informational forums are an ess...

WASHINGTON, DC June 22, 2020 — Seafood from America is safe. The World Health Organization, United National Food and Agriculture Organization, and all major national food safety agencies report ther...