The National Fisheries Institute Kicks Off Second Annual National Pescatarian Month
Include Seafood in Your Family’s Fall Meal Routine
New 2020-2025 Dietary Guidelines Reveal Americans of All Ages Need to Eat More Seafood
National Fisheries Institute Statement on Planned Allocation of COVID-19 Vaccine
Vitamin D Foods: Seafood, and Your Immune System
5 Nutrients in Seafood that May Support a Healthy Immune System
Gluten-Free Eating & Seafood: What You Need to Know
When it Comes to Nutrition Advice: Who Can You Trust?
Learn the Secrets of a Good Recipe
Reporting on Microplastics in Seafood Needs Perspective
Whether it’s the tip of a hat for a job well done or a demand for correction keep up with NFI’s latest media work on the Media Blog from NFI's Vice President for Communications Gavin Gibbons.
NFI Crab Council Summer Working Group Eyes Sustainability Work Expansion
National Fisheries Institute Statement on the Ocean Shipping Reform Act
NFI Crab Council Welcomes Carthage Crabs and Seafood to the Group