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Health Blog
CSPI, Where Contradictions Always Find A Home
Yesterday the Center for Science in the Public Interest released its distorted list of what it calls the "riskiest" foods. More than a few observers questioned why, for instance, CSPI insisted on clai...
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Safety Blog
Things to Consider When Covering CSPIs Latest Report
The following fall under the category of, did you know? Did you know that the Center for Science in the Public Interest (CSPI) is headed up by a lawyer? Did you know that by trade she's a lobbyist no...
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Safety Blog
Later this morning the scaremongers at the Center for Science in the Public Interest will be holding a news conference detailing what it says are the "top 10 riskiest foods" the FDA needs to pay close...
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Health Press Release
Media Should Treat CSPI Report With Skepticism
October 6, 2009 Washington - The National Fisheries Institute (NFI) is advising reporters and editors to treat the claims made earlier today by the Center for Science in the Public Interest (CSPI) reg...
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Health Blog
Today we're bringing back a lapsed tradition, the weekly "Chef Lloyd" meal. It's quietly slipped off the meal plan over the last couple months, but is making a strong comeback for two reasons: 1) Whe...
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Health Blog
Lead Researcher On Hypertension Study Says Findings Are No Reason to Avoid Eating Fish
Earlier today, a study was published in Hypertension: Journal of the American Heart Association, that suggested mercury in fishmay be linked to increased blood pressure among a population in arctic Ca...
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Sustainability Blog
Oceana, The B Team Of Sustainability Distortion
Oceana, long a Greenpeace wannabe, with lesser credentials and even lesser reach is trying to pull its own Alaska pollock type rhetorical attack on Pacific whiting. Here's an article in which Oceana s...
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Health Blog
Salmon burgers and potatoes with dill
My supper plan for this week is all mixed up. Wednesday we made the homemade falafel scheduled for Friday because it sounded good; last night I made the salmon burgers scheduled for Wednesday instead ...
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Health Blog
Is one time pescatarian Jeremy Piven a pescaholic? It would appear that he just can't stop eating fish, despite erroneously claiming he came down with mercury poising from eating too much seafood. You...
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Health Blog
Today for lunch I made an easy-as-pie tuna melt with chopped basil, mustard, and capers. The bubbly cheese on top is aged Gouda! (definitely deserves an exclamation point) The tuna mix-in combi...