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Blog
On this mornings edition of the Today Show, reporter Jeff Rossen and producer Robert Powell appear to have willfully ignored evidence that imported seafood is safe.Ignoring the FactsThe National Fishe...
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Health Blog
Im home in Hawaii for two weeks before my next off-island adventure (a dreamy Thanksgiving in San Francisco, details to follow).After nearly two full weeks of eating out in Australia, I made sure my f...
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Health Blog
The work portion of my trip has ended and the vacation part is in full swing. But the seafood theme continues.My parents and I are now up in Cairns, Australia, and yesterday accomplished a lifelong go...
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Health Blog
prawn, scallop, and calamari pizza
When you attend a conference on the health benefits of seafood all day, you literally have no choice but to order seafood for dinner that night. If youre at a pizza restaurant, then so be it.Prawn, sc...
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Health Blog
Our second night in Sydney we got right to it with the fish dish Australia is known for beer battered fish and chips from The Rocks Cafe.It was every bit as rich and delicious as it looks.Though I ha...
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Health Blog
a homemade Australian seafood meal
Its mid-day Tuesday in Australia, and I am just about now calming down from the overwhelming amazingness of the dinner I ate last Thursday, my first night here. My parents met me in Sydney (theyre joi...
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Consumer Protection Press Release
Scallop Suppliers Embrace Economic Integrity
November 5, 2010 Washington, DC The largest scallop suppliers in the United States have drawn a line in the sand, telling cheaters in their industry to clean up your act.We are happy to see members o...
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Health Blog
For our last meal together, Lloyd and I ate dinner at Alan Wongs Pineapple Room.After sharing an appetizer and salad, we split the Cast Iron Skillet Charred Big Eye Ahi. It was absolutely scrumptious ...
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Health Blog
Lloyd and I are both preparing for international work trips, his being a bit more challenging than mine.He takes off tomorrow for Afghanistan, where hell be providing legal counsel to Second Battalion...
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Health Blog
My lunch yesterday was what happens when you crave the flavors of autumn, but live on a Hawaiian beachtuna-stuffed butternut squash.I followed this recipe with the addition of diced tomatoes and a lit...