About Seafood

Today FDA released the 4th edition of the Fish and Fishery Products Hazards and Controls Guidance document (Hazards Guide). Newly added to the guidance is confirmation that misidentification of specie...

After years of confusion about eating seafood during pregnancy, a respected and knowledgeable nutrition voice is helping to clear the air.In an article for the Huffington Post, Dr. Andrew Weil, founde...

The Justice Department, along with National Oceanic and Atmospheric Administration, and the Florida Department of Agriculture and Consumer Services, announced the guilty plea by Richard Stowell, of St...

This weeks Nordic breakfast is pretty popular in the U.S. of A. as well smoked salmon and cream cheese on a bagel.This is something that my husband Lloyd loves to eat, but since hes been in Afghanist...

The USDAs Food Safety and Inspection Service (FSIS), in conjunction with the United States Attorneys Office for the District of Puerto Rico, announced the indictment of Filiberto Berrios, of Guaynabo,...

One year ago this month, the Deepwater Horizon drilling rig exploded off the coast of Louisiana.Gulf seafood has been exhaustively monitored ever since, and the time has come to officially celebrate s...

Associations of obesity with triglycerides and C-reactive protein are attenuated in adults with high red blood cell eicosapentaenoic and docosahexaenoic acids
Authors: Z. Makhoul, et al.
Jo...

Eggs are on my mind this Good Friday before Easter, so I made a satisfying egg and tuna salad sandwich for lunch.Simply mix one can tuna + one hard-boiled egg, diced + one spoonful of plain Greek yogu...

The Justice Department, along with NOAA Fisheries Office of Law Enforcement, U.S. Immigration and Customs Enforcement, and Florida Fish & Wildlife Conservation Commission, announced that Van Bodden-Ma...

My Nordic breakfast this week was a smoked mackerel breakfast bagel.Smoked mackerel definitely packs more of a seafood-y punch than the surprisingly subtle taste of sardines.It reminds me quite a bit ...

Sunday I ran my very first half-marathon, so I paid extra special attention to fueling up on nourishing foods over the weekend.I turned Robin Millers artichoke-parmesan stuffed tilapia into a pre-race...

In this mornings USA Today the paper reports on Greenpeaces flawed and oft ignored retailer rankings. But whats caught my eye about the piece is not what they write but who is writing. It would appear...

I mentioned one of my takeaways from Norway is to eat seafood for breakfast more often.Eating seafood twice a week seems pretty manageable when you remember youve got a full 21 weekly meals to choose ...

The gall of NFI not being afraid of Greenpeace. How dare NFI not cower in the corner at the specter of teenage volunteers clad in rainbow gear disagreeing with us, while their fearless captains sit f...

After exactly 36-hours of travel, Im back in Hawaii now and still waking up at 3:30am due to jetlag. Totally worth it, though, because the Norway trip was fascinating and fantastic.I have one more sea...