About Seafood

The Department of Justice, along with National Oceanic and Atmospheric Administration Office of Law Enforcement, announced the indictment of Walter Schoepf, Karl Degiacomi, Culinary Specialties, Inc.,...

I have been meaning to make this stir-fried bok choy and mizuna with tofu recipe for weeks, but its been met with constant resistance from Lloyd. I am extremely appreciative that he joyously eats anyt...

One of the best parts about living in Hawaii is that you can vacation to winter vs. away from it. We just got back from a long weekend in South Lake Tahoe, during which we realized snow and blustery w...

Our Valentines Day dinner plans went through the following progression in the McGuire household: Lets go out to eat -> All the restaurants are booked up, lets just make something special at home ->...

WASHINGTON, DC February 13, 2012 Susan Chamberlain helped build the Global Aquaculture Alliance from its beginnings as a family run start-up to the internationally respected body it is today.Whether ...

I wasnt in the mood to cook last night, but wanted to use up the mahi mahi Id defrosted, so I took the ultimate easy way out furikake. This stuff is instant flavor and can be used on just about any f...

The Department of Justice announces the sentencing in federal court of Seafood Solutions Inc. to pay $1 million in fines and community service payments for its role in the false labeling of frozen fis...

Last night I made a version of Cooking Lights shrimp-stuffed shells, shrimp-stuffed manicotti (simply because our commissary doesnt carry jumbo pasta shells). It was healthful and filling, but a bit b...

February 3, 2012 Washington, DC Four more crab companies have joined the National Fisheries Institutes Crab Council. Now comprised of 16 of the largest U.S. crab importing companies, the coalition is...

January 30, 2012 Washington, DC For the first time in its 66 year history, a Canadian is at the helm of the National Fisheries Institute (NFI), the largest seafood trade association in the U.S. A nat...

The trip we took with Lloyds parents to Maui and Kauai last week was so deeply relaxing, it took us just shy of ten days to snap out of our tranquil state and acknowledge normal life duties like going...

January 26, 2012 Miami, FL After 40 successful years of addressing the research needs of the seafood community, the Fisheries Scholarship Fund (FSF) is evolving into the Seafood Industry Research Fun...

Heres an Op Ed that ran today in the Washington Times by NFI Vice President Mary Anne Hansan:HANSAN: Enviros to babies: We hope youre born dumbEco-falsehoods about mercury in fish expose activists who...

In case you came across this AARP blog posting today Just How Healthy is Seafood? You should know we did too. And we felt it was a touch light on well facts and science. So, NFIs registered dietitian ...

I am officially in the business of trading my homemade bread for other goods and services. This weekend I shared two loaves (cheese and onion bread and Italian wheat bread) with my friend Francesca in...