Supper Plan Sunday

The rain hasn’t started yet,
but the movie-watching has. Over the
weekend we saw two (very different) movies, Julie & Julia
and The Hurt Locker. I liked both a lot, and maybe they do have
something in common. Both are about
people with passion, whether it be cooking or disarming roadside bombs. I can obviously relate to the former a bit
more, and have a fresh new supper plan to show for it. The recipe titles sound abnormally fancy this
week, but upon closer inspection, you’ll see they all involve very few
ingredients.

Monday

Monday night
mingle – Fabulous caprese salad

Tuesday

Sole amandine with shredded Brussels sprouts

Wednesday

Chef Lloyd – Grilled red-chili steak with sweet
plantains, red onion and chipotle salsa

Thursday

Portuguese kale and
potato soup

Friday

Out to eat