shrimp and artichoke gazpacho
One year ago this month, the Deepwater Horizon drilling rig exploded off the coast of Louisiana.Gulf seafood has been exhaustively monitored ever since, and the time has come to officially celebrate safe and scrumptious fish and shellfish from this region.The Louisiana Seafood Celebration is a new site where you can sign a pledge to eat more seafood and get tips from a panel of experts to help you follow-through.Im honored to be a part of this party!
Perusing through the recipes on the site gave me a craving for the spicy, tangy flavors of Cajun cooking.So yesterday I made a shrimp and artichoke gazpacho recipe Id been meaning to try for years.It will be going straight into my binder of keeper recipes, because it was easy as can be, but tasted complex and impressive.
