Yesterday Lloyd came home for lunch, so I made something worth coming home for – macadamia nut and yogurt crusted salmon. Lets be clear, this took me 10 minutes to make. But it was pretty impressive when it came out of the oven and tasted great. I was a little worried that the vanilla yogurt would be too sweet, but salmon actually handles a little sweetness really well. I think plain yogurt would have been too tart. Im counting on more good seafood tomorrow evening because well be at one of my favorite spots on the island, the Kahala Hotel & Resort. Our visit to this fancy establishment is being made possible by Groupon, which had a deal for half-off massages at the Kahalas highly acclaimed spa. Were going to grab a bite to eat afterwards at the Veranda Lounge, which is featuring a special menu of colorful sushi for Girls Day, a Hawaiian holiday with Japanese roots. Hope you have a wonderful weekend!