I planted another pot of herbs this week, and got straight to work eating them.For lunch I made a Tex-Mex tuna melt the tuna is mixed with diced avocado and homegrown chili pepper and topped with cheddar cheese and my newly-planted cilantro.The peppers were surprisingly spicy, so I think Im going to make a cool fruit smoothie to wash it down.I might incorporate mint, which is another new addition to my garden (along with arugula and aloe). Afterhow many plants does gardening become an unhealthy obession? I’m up to a full dozen.