Reston, VA – November 3, 2026– In 2024 Americans ate 18.4 pounds of seafood per capita, down from 2023,…
Reston, VA – November 3, 2026– In 2024 Americans ate 18.4 pounds of seafood per capita, down from 2023,…
Reston, VA – September 14, 2026 – After more than eight decades of serving the U.S. seafood industry, the…
Reston, VA – September 2, 2026– Today’s announcement illustrates a commitment by NOAA Fisheries to reduce regulatory burdens on…
Reston, VA – August 10, 2026– The seafood community has lost a giant. Lee Weddig ran the National Fisheries…
Reston, VA – July 13, 2026 – Today's announcement that the European Union has extended flexibilities for U.S. seafood…
Reston, VA – June 11, 2026 – We applaud today’s announcement by President Trump to restore commercial fishing access…
Washington, DC – May 5, 2026 – Bob DeHaan, Executive Vice President & General Counsel at the National Fisheries…
Reston, VA – April 15, 2026 – From its fundamental role in the U.S. Dietary Guidelines and its investment…
Top 10 List Reveals Continued DiversificationMarch 11, 2026 – Reston, Virginia – In 2023, Americans ate 19.1 pounds of seafood per capita, with…
Reston, VA – February 18, 2026 – The National Fisheries Institute (NFI) welcomes Gina Mortillaro as its new Director…
NFI Sushi Council Welcomes Bay Hill Seafood Sales as New MemberDecember 15, 2025 – Reston, VA – The National Fisheries Institute (NFI) Sushi…
Reston, VA – October 9, 2025 – The parties to this lawsuit are strong proponents of the Marine Mammal…
