Reston, VA – April 17, 2025 – Tonight, President Trump signed an Executive Order aimed at strengthening the U.S. seafood…
Reston, VA – April 17, 2025 – Tonight, President Trump signed an Executive Order aimed at strengthening the U.S. seafood…
Reston, VA – April 15, 2025 – The National Fisheries Institute congratulates Eugenio Piñeiro Soler on his appointment to serve…
Reston, VA – April 2, 2025 – While we are encouraged by exemptions on reciprocal tariffs for some countries,…
March 13, 2025, Reston, VA – The National Fisheries Institute launched a revitalized AboutSeafood.com to continue its efforts connecting…
November 11, 2024 - Reston, VA – In 2022, Americans consumed 19.7 pounds of seafood per capita, down 0.8…
Reston, VA – August 5, 2024 – Agriculture Secretary Tom Vilsack and U.S. Trade Representative Katherine Tai announce the…
July 22, 2024, Reston, VA – The National Fisheries Institute’s Vice President of Membership and Training, Gerrie Thomas, joins…
Reston, VA – June 14, 2024 – As the House and Senate continue work on proposed Farm Bill legislation,…
Precompetitive partnership gains widespread industry participation April 9, 2024 Reston, VA – The National Fisheries Institute Sushi Council has announced…
2023’s New Member Expansion Continues in 2024 February 27, 2024, Reston, VA – At a time when there are great…
The industry group will work to enhance food safety and product integrity February 20, 2024 Reston, VA – The National…
February 14, 2024 Reston, VA – The Seafood Industry Research Fund (SIRF) held its 10th annual Soiree on January…
