Seafood’s leading podcast for actionable industry information.
Global Seafood Market Conference mainstays Chris DuBois of Circana and Anne-Marie Roerink of 210 Analytics are back to discuss the latest findings in seafood at retail and in foodservice halfway through 2025. From tariffs to convenience and ads and promotions, this episode has it all, so don’t miss the valuable insights this episode has to offer!
Key takeaways:
- Consumers are financially cautious
- Uncertainty creates a bad environment for spending and tariffs are a big what-if
- While restaurant traffic is down, spending per visit is up
