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Displaying results 1951-1960 of 1
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Safety Press Release
Leading Associations say Inspection Plan Unnecessary, Duplicative
April 24, 2008 Washington The nations leading food trade associations say an effort to have the United State Department of Agriculture (USDA) inspect and grade seafood would add costly bureaucracy an...
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April 24, 2008 Washington Responding to allegations of mistreatment of workers and children at shrimp processing facilities in Thailand and Bangladesh, The National Fisheries Institute (NFI) affirme...
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Health Resource
Fish Intake, Contaminants, and Human Health
Fish Intake, Contaminants, and Human Health
Authors: Dariush Mozaffarian, Eric Rimm, et al.
Harvard Medical School
Journal: Journal of the American Medical Association, October 200... -
Health Resource
Seafood Choices: Balancing Risks and Benefits
Seafood Choices: Balancing Risks and Benefits
Authors: Institute of Medicine Committee on Nutrient Relationships in Seafood
Institute of Medicine of the National Academies
Journal: ... -
Health Resource
Mercury, Fish Oils, and the Risk of Myocardial Infarction
Mercury, Fish Oils, and the Risk of Myocardial Infarction
Authors: Eliseo Guallar, et al.
Johns Hopkins Medical Institutions
Journal: New England Journal of Medicine, November 2002... -
Health Resource
Fish Consumption among Healthy Adults is Associated with Decreased Levels of Inflammatory Markers Related to Cardiovascular Disease
Authors: Antonis Zampelas, et al.
Harikopio University,... -
Health Resource
Fish Consumption and Stroke Risk in Elderly Individuals: The Cardiovascular Health Study
Fish Consumption and Stroke Risk in Elderly Individuals: The Cardiovascular Health Study
Authors: Darriush Mozaffarian, et al.
Harvard Medical School
Journal: Archives of Internal ... -
Health Resource
Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among Japanese
Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among Japanese
Authors: Hiroyasu Iso, et al.
Department of Public Health Medicine, Japan
Journal: Circulation... -
Health Resource
Omega-3 Fatty Acids for Cardioprotection
Omega-3 Fatty Acids for Cardioprotection
Authors: John H. Lee, et al.
Mid America Heart Institute and University of Missouri-Kansas City
Journal: Mayo Clinic Proceedings, March 200... -
Health Resource
Consumption of Fish and Omega-3 Fatty Acids and Risk of Incident Alzheimer’s Disease
Consumption of Fish and Omega-3 Fatty Acids and Risk of Incident Alzheimer's Disease
Authors: Martha Claire Morris, et al.
Rush Institute for Healthy Aging
Journal: Archives of Neu...