Simple recipe for a fried Catfish appetizer

The kids are running in from practice and you need to get dinner on the table fast. Sound familiar? Tonight, serve them this quick clam chowder. Most of the ingredients are probably already in your pantry. Dinner in 15 minutes, kids!

A quick burrito wrap sure to make your mouth water.

Refreshing and tangy, these California Roll-inspired lettuce cups make an impressive appetizer.

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Seafood alternatives: Surimi seafood

Seafood Alternatives: snapper, orange roughy or other lean white fish such as flounder, cod, sole or pollock

Here is an easy and fun trout recipe that is perfect for your upcoming Super Bowl party or any weekday dinner this month. Remember to get your two servings of fish or seafood a week as recommended by the American Heart Association!

Marlene Keene - Boothbay Harbor, Maine Finalist in the 1996 "Cooking With Maine Lobster" Consumer Recipe Contest

Does Lobster make you think of summers in Maine? Relive those great summer lobster feasts with this fantastic summertime sandwich. Serve this with a tall glass of raspberry ice tea. Invite your family & friends over.

Alternative species: Hard or soft shell clams, well scrubbed oysters, or scallops shells

The long, hot days of summer are here, and the National Fisheries Institute has a simple and delicious recipe to help cool you down. This dish can help work toward your goal of eating seafood at least twice a week this summer and throughout the year!

Celebrate the Spring season & Cinco de Mayo with this great shrimp recipe. Make a grand entrance at your next special event with this one of a kind dish. It's easy to prepare and will put everyone in a festive party mood!

Catch the wave this entire month and start the healthy habit of eating seafood at least twice a week. This mussel dish is light, quick and delicious! Serve with a tossed salad and a hearty loaf of bread for a satisfying seafood dinner.

Seafood Alternatives: Catfish, Trout, Perch, Ocean Pout, Monkfish, Orange Roughy, Tilapia

This recipe was written and developed by Phillips Executive Chef and host of the TV cooking show, "Entertaining Seafood" Mark Laubner.

Turn potato salad from ho-hum to fabulous by adding delectable crabmeat

Fishtip: Cooking fish with vermouth means no "fishy" smell in the house.

Seafood alternatives: halibut, salmon, tuna, swordfish, mahi-mahi

Happy New Year! Here is a tasty recipe to get this year started off right. This is a easy but delicious meal for any day of the week and something sure the kids will enjoy!

This fast and healthy dish is perfect for busy nights when it’s 5 PM and you have no idea what to make for dinner. Open your freezer, pull out a bag of frozen shrimp and shelled edamame, and dinner is served!

Shrimp Tortilla Soup is a quick weeknight meal. Timesaver: Clean and devein shrimp earlier in the day for a 30-minute meal.

As a prelude to your Thanksgiving feast, wake up your guests taste buds with this fabulous salmon appetizer. The flavors of the salmon and dill blend deliciously with the crunch of the cucumber.

Here is a great dish to start off Lent. This is a tasty recipe the entire family will enjoy while still getting your healthy dose of omega-3 fats. Take care of yourself and your family!

Substitutions: catfish, flounder, haddock, tilapia or trout. You can also try these with a mild salsa instead of the dressing.

Stir fries are easy to make and fun to eat! Serve over white or brown rice.

Seafood Alternatives: shark, tuna, salmon or halibut

Seafood Alternatives: shark, swordfish, salmon or halibut

Seafood alternatives: catfish, trout, pollock, flounder, ocean perch, cod

Tip: Any smoked fish may be used. Spread may also be served with crackers.

Alternatives: Salmon, catfish, cod, pollock, orange roughy