Grilled Prawns Over Roasted Cherry Tomatoes

Grilled-PrawnsTomatoes.jpg
Number of Servings: 
2
Ingredients: 
1 lb OLA! Raw Peeled & Deveined Prawns
1 lb red cherry tomatoes, halved
1 lb yellow cherry tomatoes, halved
1 1/2 tablespoons olive oil
1 teaspoon dried oregano
2 garlic cloves
2 tablespoons chopped cilantro
2 green onions
1 tablespoon zested lemon rind
Salt and pepper to taste
Instructions: 

Marinate Prawns 2 to 4 hrs with olive oil, garlic & cilantro. Preheat oven to 390°F. Place cherry tomatoes, oregano and garlic in a metal baking dish and toss to combine. Roast for 10 minutes. Set aside. Remove Prawns from marinade and grill over medium heat 2 to 3 minutes per side. TO SERVE: Spoon the tomato mixture onto each plate and top with 3 grilled prawns, green onions and lemon rind.

Source: Sea Port Products Corporation

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